Mother’s Day
Mother’s Day
Treat mum to a proper British brunch on May 14!
Spoil the mum in your life!
Spend quali-tea time together this Mother’s Day weekend with brunch fit for a queen! Join us on Sunday, May 14 from 10am–3pm and treat mum to our weekend brunch featuring a few cheeky twists on late-morning staples. Enjoy Mother’s Day features like our Trout Lox Benedict and light-as-air Victoria Sponge Cake, or try one of our go-to brunch favourites like our comforting Broccoli, Cheese and Onion Quiche or Sweet Eggy Bread with toffee ice cream and hobnob crumble. Plus, be sure to toast to the lady you love most with a glass of sparkling or one of our handcrafted hare of the dog cocktails. It’s the perfect way to spend a Sunday spoiling mum!
Browse our full brunch menu here and reserve your table today!
Mother’s Day Specials
available on May 14
Trout Lox Benedict 22.
cured trout, toasted crumpets, hollandaise sauce
Victoria Sponge Cake 8.
strawberries, jam, vanilla cream
Please make us aware of any food allergies, as there may be ingredients that are not listed.
