Mother’s Day
Mother’s Day
On Sunday, May 12, treat mum to a proper British brunch!
Spoil the mum in your life!
This Mother’s Day, enjoy quali-tea time over a delightful morning meal! Join us on Sunday, May 12 from 10:30am–3pm and treat Mum to a British-inspired celebratory brunch. Featuring cheeky twists on classic brunch staples, dig into a special menu of late-morning offerings like our light and crispy Ale-battered Halibut & Chips and comforting Crumpet Benedict or try a maple-laden plate of Scotch Pancakes. Our cozy downtown quarters and chef-curated selection of apps, mains, sides and desserts will surely put a smile on Mum’s face.
Browse our menu below and reserve your table today!
Mother’s Day Brunch
Sunday, May 12th
Starters
Soup of the Day (v) 11.
Welsh Rarebit 15.
aged cheddar, lea & perrins, brodflour toast
Scotch Egg 13.
hen’s egg, sage & nutmeg sausage, piccalilli
Calamari 18.
green sauce, spicy aïoli
Pea & Asparagus Salad (v) 16.
crisp greens, watercress, goat cheese, spiced cashews, cider vinaigrette
Beef Tartare 22.
quail scotch egg, yorkshire pudding, marmite dressing
Proper Caesar Salad 18./23.
romaine, anchovy dressing, bacon, parmigiano-reggiano
add chicken breast 12.
add atlantic salmon 18.
Mains
The Full English 26.
banger, bacon, black pudding, eggs, baked beans, mushrooms, tomato, fried bread
Eggs Benedict 21.
house-smoked back bacon, poached eggs, sourdough crumpet, hollandaise sauce
Gravlax Benedict 21.
beet-cured salmon gravlax, spinach, sourdough bread, hollandaise sauce
Asparagus & Bacon Quiche 21.
goat cheese, lardons, broad bean salad
Scotch Pancakes (v) 19.
maple mascarpone, strawberries
Smoked Bacon Burger 26.
mature cheddar, battered onion ring, marmite aïoli, english mustard, chunky chips
sub veggie burger +3.
sub gluten-free bun +3.
Steak & Mushroom Pie 28.
ale gravy, buttermilk mashed potatoes
Ale-battered Halibut & Chips 29.
proper tartar sauce, mushy peas, charred lemon
Mahi Mahi Bowl 29.
quinoa, soft-boiled egg, warm spring vegetables, spinach salad, green goddess dressing
Desserts
Raspberry Pavlova 12.
raspberry coulis, hazelnuts
Chai Brûlée 12.
cinnamon & cardamom twist
Strawberry Trifle 14.
elderflower jelly, victoria sponge cake, proper custard, chantilly cream
Sticky Toffee Pudding 14.
oat crumble, vanilla ice cream, butterscotch sauce
Sides
Streaky Bacon 6.
Baked Beans 6.
Hash Browns (v) 8.
Grilled Asparagus 14.
lardons, poached egg, hollandaise sauce
Chunky Chips & Malt Vinegar (v) 12.
(v) vegetarian
Please make us aware of any food allergies, as there may be ingredients that are not listed.
