Summerlicious
Summerlicious 2023
Hop on over for our $41 lunch & $55 dinner prix fixe!
Join us from July 7-23
Carolinian Farms Heirloom Tomato Salad
Tamarack Farms Spring Lamb Terrine
Carolinian Farms Heirloom Tomato Tart
Grilled Prawns
Grilled Ontario Pork Tenderloin
Great Lakes Pickerel
Stuffed Chicken Thighs
100km Foods Cauliflower Steak
Stuffed Artichoke Heart
Piña Colada Arctic Roll
Eton Mess
Local Pimm’s
Queen of Hearts
Hoppy Summerlicious, Toronto!
We’re jumping with joy to once again be participating in the city’s favourite foodie festival, Summerlicious! Taking place from July 7 to 23, hop on over for a three-course prix fixe and enjoy an elevated British pub experience with our $41 lunch and $55 dinner. Try our Carolinian Farms Heirloom Tomato Tart, Grilled Ontario Pork Tenderloin, Stuffed Chicken Thighs or Stuffed Artichoke Heart and finish off with sweet treats including a Piña Colada Arctic Roll and flavourful Eton Mess. Serving up comfort classics as well as cheeky twists on old-fashioned pub food, our bold British flavours are sure to please! Read our full lunch and dinner menu offerings below and book your table today!
Win a $1000 O&B Gift Card!
Dine with us during Summerlicious and enter for a chance to win. View the rules and regulations here.
Summerlicious
available from July 7 to 23
Lunch
choice of app, main & dessert · 41.
Chilled Pea & Mint Soup
boots farms peas, pickled cucumber, sour cream, fresh mint
or
Carolinian Farms Heirloom Tomato Salad
tarragon vinaigrette, bibb lettuce, oat cake croutons
or
Tamarack Farms Spring Lamb Terrine
romesco, pressed eggplant, grilled bread
–
Grilled Prawns
charred ohme farms lettuce, citrus, celery, almonds, dill salad cream
or
Stuffed Chicken Thighs
braised leek, summer bean fricassée, spiced chicken cream sauce
or
100km Foods Cauliflower Steak
roasted red peppers, brodflour sourdough, tomato vinaigrette
–
Piña Colada Arctic Roll
coconut ice cream, sponge cake, pineapple, white rum sauce
or
Eton Mess
fresh barrie hill farms raspberries, coulis, meringue, vanilla cream
or
Millionaire Mousse
chocolate mousse, caramel, shortbread, sponge toffee
Dinner
choice of app, main & dessert · 55.
Chilled Pea & Mint Soup
wild lump crab, cucumber, radish, mint
or
Carolinian Farms Heirloom Tomato Tart
housemade quark, herbs, tender new farm greens, tarragon vinaigrette
or
Tamarack Farms Spring Lamb Terrine
crispy haggis, romesco, pressed eggplant, apple chutney
–
Great Lakes Pickerel
green sauce aïoli, baked polenta, fava beans, sweet corn, citrus dashi
or
Grilled Ontario Pork Tenderloin
crispy pork shoulder, smoked overholt orchards peach glaze, loaded jacket potato, patty pan squash, bbq jus
or
Stuffed Artichoke Heart
unionville mushrooms, parmigiano-reggiano, welsh bros corn & bean fricassée
–
Piña Colada Arctic Roll
coconut ice cream, sponge cake, pineapple, white rum sauce
or
Eton Mess
fresh barrie hill farms raspberries, coulis, meringue, vanilla cream
or
Millionaire Mousse
chocolate mousse, caramel, shortbread, sponge toffee
Special Sips
COCKTAILS
Local Pimm’s 14.
local spirit vodka 8, pimm’s, lavender thyme syrup, lemon, ginger ale, cucumber & orange garnish
Queen of Hearts 14.
dejado tequila, pimm’s, mezcal, strawberry, lemon
Wimbledon Spritz 10. (non-alc)
undone no. 8 white vermouth (0.3% abv), lavender thyme syrup, lemon, soda
BEER
Lost Craft ‘Revivale’ (16oz) 9.25
Lost Craft ‘Coastal Wave’ IPA (16oz) 9.25
WINE
5oz | 8oz | 500ml | 750ml
Rosé
Cave Spring Rosé, Niagara, ON
14. | 20. | 40. | 58.
White
Big Head Pinot Gris, Niagara, ON
13. | 19. | 38. | —
Sand Point Chardonnay, Lodi, CA
15. | 21. | 42. | 61.
Red
Big Head Red, Niagara, ON
13. | 19. | 38. | —
Luigi Bosca ‘La Linda’ Malbec, Mendoza, AR
14. | 20. | 40. | 58.
Please make us aware of any food allergies, as there may be ingredients that are not listed.
